Vitamin Research
The University of Roehampton have developed easy to use nutritional resources to support a healthy diet that could enhance the nutritional quality of donated breast milk.
What we’re studying?
- How easy the nutritional resources are to follow?
- Can it influence the nutritional composition of your breastmilk?
Why participate?
The aim is to make these resources available across the UK for all donors and mothers of preterm infants.
